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what's for breakfast??


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I always have the same thing for breakfast everyday. Toast and sausages. Edited by Boots
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Curdled milk (some thick kind of yoghurt. Am not sure about Google Translate on this one) with sprinkles. The sprinkle is made from leftover rye bread mixed with brown sugar and some cinnamon. Bake it in the oven and put it in a blender afterwards.


Healthy and nourishing.


Next time I have leftover rye bread I'll make porridge of it with white bear and whipped cream on top. Yummy!

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a can of cream soda


Nutritious and delicious.


Only if it's a JULEP Red Cream Soda...


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