blackhawkrush Posted October 4, 2021 Share Posted October 4, 2021 White Castle sliders. :burger: Link to comment Share on other sites More sharing options...
Lorraine Posted October 4, 2021 Share Posted October 4, 2021 Korean style mini wontons fried in beef fat from the burgers earlier and dipped in a mix of soy sauce, teriyaki, worcestershire and a dash of tabasco. Yum. That's right. You eat like that. The hell with clogged arteries. Healthy living is boring food. Have another mini won-ton for me and pile that beef fat on. The best thing about having cancer is that you're dying anyway so you can basically eat all the things you were told were bad for you. :burger: :bacon: :pizza: :hotdog: :macallan: :ebert: :ebert: :ebert:Do you still have your appetite and ability to enjoy food? Not much of an appetite, and my tastes have changed. I'm not interested in most things anymore. They told me to eat whatever I want whenever I want it. Someone told me to avoid sugar because cancer thrives on it, but it's a little too late at this point, and cancer thrives on everything that we take in nutrient-wise and takes it for itself. So what's the point of avoiding sugar. Cancer hoards everything you eat for itself. Link to comment Share on other sites More sharing options...
laughedatbytime Posted October 4, 2021 Share Posted October 4, 2021 Korean style mini wontons fried in beef fat from the burgers earlier and dipped in a mix of soy sauce, teriyaki, worcestershire and a dash of tabasco. Yum. That's right. You eat like that. The hell with clogged arteries. Healthy living is boring food. Have another mini won-ton for me and pile that beef fat on. The best thing about having cancer is that you're dying anyway so you can basically eat all the things you were told were bad for you. :burger: :bacon: :pizza: :hotdog: :macallan: :ebert: :ebert: :ebert:Do you still have your appetite and ability to enjoy food? Not much of an appetite, and my tastes have changed. I'm not interested in most things anymore. They told me to eat whatever I want whenever I want it. Someone told me to avoid sugar because cancer thrives on it, but it's a little too late at this point, and cancer thrives on everything that we take in nutrient-wise and takes it for itself. So what's the point of avoiding sugar. Cancer hoards everything you eat for itself. I'm sorry. Just another thing lost that gives one pleasure. :banghead: :hug2: Link to comment Share on other sites More sharing options...
Sun & Moon Posted October 4, 2021 Share Posted October 4, 2021 It's a nightowl's breakfast time at 13.30! A cup of warm blackcurrant juice, a Karelian pasty plus slices of oat bread topped with cheese. Link to comment Share on other sites More sharing options...
grep Posted October 4, 2021 Share Posted October 4, 2021 (edited) Just finished a bacon sandwich on wheat with guacamole. Edited October 4, 2021 by grep 1 Link to comment Share on other sites More sharing options...
blackhawkrush Posted October 5, 2021 Share Posted October 5, 2021 Sandwich Bros chicken melts. Link to comment Share on other sites More sharing options...
Lorraine Posted October 5, 2021 Share Posted October 5, 2021 Just finished a bacon sandwich on wheat with guacamole.That sounds good. I might try it sometime. I love guacamole on account of the fact that I love avocados. What brand of guacamole did your use? Link to comment Share on other sites More sharing options...
Lorraine Posted October 5, 2021 Share Posted October 5, 2021 I just ate what I think was a pink lady apple with peanut butter on it and a cup of peppermint tea. I don't care for pink lady apples. Too sour. MealsonWheels brought them, so I figured I should eat them. All I ate today is two cups of yogurt with granola and some peanut butter pretzels and a buttermilk biscuit for breakfast. Link to comment Share on other sites More sharing options...
blackhawkrush Posted October 5, 2021 Share Posted October 5, 2021 Rice-A-Roni beef flavor. Link to comment Share on other sites More sharing options...
grep Posted October 5, 2021 Share Posted October 5, 2021 (edited) Just finished a bacon sandwich on wheat with guacamole.That sounds good. I might try it sometime. I love guacamole on account of the fact that I love avocados. What brand of guacamole did your use? Lorraine, I think it's a combo you might enjoy. I really don't know which brand my wife used - she buys whatever's on sale. Could have been Sabra, Wholly Guacamole, or I think Trader Joe's has one. Hope you enjoy it whichever green stuff you choose. Edited October 5, 2021 by grep Link to comment Share on other sites More sharing options...
blackhawkrush Posted October 6, 2021 Share Posted October 6, 2021 Paczki. 2 Link to comment Share on other sites More sharing options...
Lorraine Posted October 10, 2021 Share Posted October 10, 2021 Paczki.Did you make it yourself or buy it? How I love that. 1 Link to comment Share on other sites More sharing options...
Lorraine Posted October 10, 2021 Share Posted October 10, 2021 Some sour as all sour can be plain greek yogurt. If I didn't put granola in with it, it would have gone into the garbage by now, Link to comment Share on other sites More sharing options...
blackhawkrush Posted October 10, 2021 Share Posted October 10, 2021 Paczki.Did you make it yourself or buy it? How I love that.My wife bought them, but they had jam in them instead of my favorite, cream. :sigh: 1 Link to comment Share on other sites More sharing options...
Lorraine Posted October 10, 2021 Share Posted October 10, 2021 Paczki.Did you make it yourself or buy it? How I love that.My wife bought them, but they had jam in them instead of my favorite, cream. :sigh:Never had them with cream. I love those things. The more deep-fried they are, the better. A feast for clogged arteries! :) 1 Link to comment Share on other sites More sharing options...
blackhawkrush Posted October 10, 2021 Share Posted October 10, 2021 Paczki.Did you make it yourself or buy it? How I love that.My wife bought them, but they had jam in them instead of my favorite, cream. :sigh:Never had them with cream. I love those things. The more deep-fried they are, the better. A feast for clogged arteries! :)Have you tried angel wings? They're made with dough and powdered sugar. Very tasty. 1 Link to comment Share on other sites More sharing options...
Sun & Moon Posted October 10, 2021 Share Posted October 10, 2021 Some sour as all sour can be plain greek yogurt. If I didn't put granola in with it, it would have gone into the garbage by now,Greek yogurt with drops of honey is good, but I like the yogurt plain as well. I'm eating cold meatballs (not home made) with a cup of Fukujyu sencha. :eh: 1 Link to comment Share on other sites More sharing options...
Lorraine Posted October 11, 2021 Share Posted October 11, 2021 Paczki.Did you make it yourself or buy it? How I love that.My wife bought them, but they had jam in them instead of my favorite, cream. :sigh:Never had them with cream. I love those things. The more deep-fried they are, the better. A feast for clogged arteries! :)Have you tried angel wings? They're made with dough and powdered sugar. Very tasty.My mother used to make them all the time. Real thick. I liked them thinner. Hers were real dunkers.I'm assuming you are referring to Chrusciki? The ones I liked looked like this: My mother's were much thicker. I used to sit and watch her make them. She'd rip apart big paper bags and lay them all over the kitchen table so she could drain the cookies after deep frying them. I'd love a bunch of them now. 2 Link to comment Share on other sites More sharing options...
blueschica Posted October 11, 2021 Share Posted October 11, 2021 (edited) Paczki.Did you make it yourself or buy it? How I love that.My wife bought them, but they had jam in them instead of my favorite, cream. :sigh:Never had them with cream. I love those things. The more deep-fried they are, the better. A feast for clogged arteries! :)Have you tried angel wings? They're made with dough and powdered sugar. Very tasty.My mother used to make them all the time. Real thick. I liked them thinner. Hers were real dunkers.I'm assuming you are referring to Chrusciki? The ones I liked looked like this: My mother's were much thicker. I used to sit and watch her make them. She'd rip apart big paper bags and lay them all over the kitchen table so she could drain the cookies after deep frying them. I'd love a bunch of them now. Very popular in Pittsburgh as well! My mom was never much of a cook, or baker, but friends mom's made them and they always had them at church festivals. The Angel wings name is pretty. In Pittsburgh they were always called bow tie cookies. :) Edited October 11, 2021 by blueschica 2 Link to comment Share on other sites More sharing options...
blackhawkrush Posted October 11, 2021 Share Posted October 11, 2021 Paczki.Did you make it yourself or buy it? How I love that.My wife bought them, but they had jam in them instead of my favorite, cream. :sigh:Never had them with cream. I love those things. The more deep-fried they are, the better. A feast for clogged arteries! :)Have you tried angel wings? They're made with dough and powdered sugar. Very tasty.My mother used to make them all the time. Real thick. I liked them thinner. Hers were real dunkers.I'm assuming you are referring to Chrusciki? The ones I liked looked like this: My mother's were much thicker. I used to sit and watch her make them. She'd rip apart big paper bags and lay them all over the kitchen table so she could drain the cookies after deep frying them. I'd love a bunch of them now. Very popular in Pittsburgh as well! My mom was never much of a cook, or baker, but friends mom's made them and they always had them at church festivals. The Angel wings name is pretty. In Pittsburgh they were always called bow tie cookies. :)Right, chrusciki or chrust. 2 Link to comment Share on other sites More sharing options...
blackhawkrush Posted October 16, 2021 Share Posted October 16, 2021 Nestle Princessa dark chocolate. Link to comment Share on other sites More sharing options...
grep Posted October 16, 2021 Share Posted October 16, 2021 (edited) Grape Leaves and a mini juice box of Merlot. (with a straw) Edited October 16, 2021 by grep Link to comment Share on other sites More sharing options...
Steevo Posted October 16, 2021 Share Posted October 16, 2021 Choc digestive Link to comment Share on other sites More sharing options...
blackhawkrush Posted October 16, 2021 Share Posted October 16, 2021 Garden tomatoes. Link to comment Share on other sites More sharing options...
blackhawkrush Posted October 17, 2021 Share Posted October 17, 2021 Arrow brand radishes. Link to comment Share on other sites More sharing options...
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