EagleMoon Posted November 23, 2015 Share Posted November 23, 2015 I just got a Philly sub and curly fries with a Mountain Dew from Arby's. 3 Link to comment Share on other sites More sharing options...
liquidcrystalcompass Posted November 23, 2015 Share Posted November 23, 2015 Giant roast beef sandwich from Arby's Did you get, Fries? :DCurly fries chief. 2 Link to comment Share on other sites More sharing options...
x1yyz Posted November 23, 2015 Share Posted November 23, 2015 Burmese tea leaf salad. 1 Link to comment Share on other sites More sharing options...
troutman Posted November 24, 2015 Share Posted November 24, 2015 Mini Christmas Krackels :D Link to comment Share on other sites More sharing options...
Lorraine Posted November 24, 2015 Share Posted November 24, 2015 Once again, my strawberry yogurt pales before your meals. :( But I'll be making my pumpkin cheesecake tomorrow, so lunch time is looking up for me! 1 Link to comment Share on other sites More sharing options...
The Analog Grownup Posted November 24, 2015 Share Posted November 24, 2015 4 Link to comment Share on other sites More sharing options...
x1yyz Posted November 24, 2015 Share Posted November 24, 2015 There you go, showing off your member title again! :) 2 Link to comment Share on other sites More sharing options...
That One Guy Posted November 25, 2015 Share Posted November 25, 2015 Fish nachos. Link to comment Share on other sites More sharing options...
liquidcrystalcompass Posted November 25, 2015 Share Posted November 25, 2015 That sure is purdy. 1 Link to comment Share on other sites More sharing options...
The Analog Grownup Posted November 25, 2015 Share Posted November 25, 2015 no need to show the same picture twice. ;) There you go, showing off your member title again! :)That sure is purdy. I wanted to show off again :P I originally made it with glass-noodles (I'm doing a direct translation here) and shrimps. Made a dressing of fish sauce, lime juice, garlic and ginger. This dish I'm showing off is turned in a dressing made of sunflower oil, white wine vinegar, fish sauce, oyster sauce, garlic and ginger. Gives it a nice sour taste with a bit of a bite ;) 2 Link to comment Share on other sites More sharing options...
troutman Posted November 28, 2015 Share Posted November 28, 2015 Egg Rolls and :hail: Link to comment Share on other sites More sharing options...
liquidcrystalcompass Posted November 29, 2015 Share Posted November 29, 2015 no need to show the same picture twice. ;) There you go, showing off your member title again! :)That sure is purdy. I wanted to show off again :P I originally made it with glass-noodles (I'm doing a direct translation here) and shrimps. Made a dressing of fish sauce, lime juice, garlic and ginger.This dish I'm showing off is turned in a dressing made of sunflower oil, white wine vinegar, fish sauce, oyster sauce, garlic and ginger. Gives it a nice sour taste with a bit of a bite ;)My wife makes a dressing very similar to this. BTW. I absolutely love fish sauce. 1 Link to comment Share on other sites More sharing options...
The Analog Grownup Posted November 29, 2015 Share Posted November 29, 2015 no need to show the same picture twice. ;) There you go, showing off your member title again! :)That sure is purdy. I wanted to show off again :P I originally made it with glass-noodles (I'm doing a direct translation here) and shrimps. Made a dressing of fish sauce, lime juice, garlic and ginger.This dish I'm showing off is turned in a dressing made of sunflower oil, white wine vinegar, fish sauce, oyster sauce, garlic and ginger. Gives it a nice sour taste with a bit of a bite ;)My wife makes a dressing very similar to this. BTW. I absolutely love fish sauce. Yes, it gives the dish a nice depth. But it can also totally destroy it ;) Link to comment Share on other sites More sharing options...
The Analog Grownup Posted November 29, 2015 Share Posted November 29, 2015 Homemade pizza :drool: 3 Link to comment Share on other sites More sharing options...
x1yyz Posted November 29, 2015 Share Posted November 29, 2015 Leftovers: roasted root veggies with dressing (I make it with bread, celery, onions, chestnuts, spinach, apples, butter, & eggs) and maple-orange cranberry sauce. 1 Link to comment Share on other sites More sharing options...
The Analog Grownup Posted November 30, 2015 Share Posted November 30, 2015 Baked cod with leek, haricots, onion rings, chopped garlic and ginger turned in fish sauce and oyster sauce. Topped with spicy pickled cucumbers and thin peels of carrot. Of course I had to set up my tripod and take a picture before I would eat it . 5 Link to comment Share on other sites More sharing options...
Verena Posted December 1, 2015 Share Posted December 1, 2015 (edited) Some baked potatoes with cheese. Edited December 1, 2015 by rhyv 1 Link to comment Share on other sites More sharing options...
pjbear05 Posted December 1, 2015 Share Posted December 1, 2015 Prepared for grilling tomorrow, Lebanese garlic chicken- marinate 2 whole chicken breasts in a mix of: 2 cloves garlic, mashed with 1/2 t salt to a paste. Add to 1/2 cup EVOO, 1/4 cup fresh lemon juice, 1/2 t paprika, & 1/2 t black pepper. That will sit until tomorrow, at which time the chicken hits the grill. The wife will make taboulli, and that will be a helluva dinner! 5 Link to comment Share on other sites More sharing options...
liquidcrystalcompass Posted December 1, 2015 Share Posted December 1, 2015 Tacos Al Pastor. 1 Link to comment Share on other sites More sharing options...
The Analog Grownup Posted December 1, 2015 Share Posted December 1, 2015 Prepared for grilling tomorrow, Lebanese garlic chicken- marinate 2 whole chicken breasts in a mix of: 2 cloves garlic, mashed with 1/2 t salt to a paste. Add to 1/2 cup EVOO, 1/4 cup fresh lemon juice, 1/2 t paprika, & 1/2 t black pepper. That will sit until tomorrow, at which time the chicken hits the grill. The wife will make taboulli, and that will be a helluva dinner! Sounds delicious Link to comment Share on other sites More sharing options...
The Analog Grownup Posted December 1, 2015 Share Posted December 1, 2015 Thai inspired coleslaw with chicken. I'm radioactive right now! 1 Link to comment Share on other sites More sharing options...
Lucas Posted December 2, 2015 Share Posted December 2, 2015 Baked cod with leek, haricots, onion rings, chopped garlic and ginger turned in fish sauce and oyster sauce. Topped with spicy pickled cucumbers and thin peels of carrot. Of course I had to set up my tripod and take a picture before I would eat it . good lord .. I just had dinner, but after seeing your pic, I am suddenly hungry again ! 1 Link to comment Share on other sites More sharing options...
x1yyz Posted December 2, 2015 Share Posted December 2, 2015 Baked cod with leek, haricots, onion rings, chopped garlic and ginger turned in fish sauce and oyster sauce. Topped with spicy pickled cucumbers and thin peels of carrot. Of course I had to set up my tripod and take a picture before I would eat it . Remind us why you are not a professional chef?! :) 3 Link to comment Share on other sites More sharing options...
liquidcrystalcompass Posted December 2, 2015 Share Posted December 2, 2015 Baked cod with leek, haricots, onion rings, chopped garlic and ginger turned in fish sauce and oyster sauce. Topped with spicy pickled cucumbers and thin peels of carrot. Of course I had to set up my tripod and take a picture before I would eat it . Remind us why you are not a professional chef?! :)I thought he was. He should look into it. 2 Link to comment Share on other sites More sharing options...
liquidcrystalcompass Posted December 2, 2015 Share Posted December 2, 2015 About to eat chicken fajitas. 2 Link to comment Share on other sites More sharing options...
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