EagleMoon Posted November 23, 2015 Posted November 23, 2015 I just got a Philly sub and curly fries with a Mountain Dew from Arby's. 3
liquidcrystalcompass Posted November 23, 2015 Posted November 23, 2015 Giant roast beef sandwich from Arby's Did you get, Fries? :DCurly fries chief. 2
Lorraine Posted November 24, 2015 Posted November 24, 2015 Once again, my strawberry yogurt pales before your meals. :( But I'll be making my pumpkin cheesecake tomorrow, so lunch time is looking up for me! 1
x1yyz Posted November 24, 2015 Posted November 24, 2015 There you go, showing off your member title again! :) 2
The Analog Grownup Posted November 25, 2015 Posted November 25, 2015 no need to show the same picture twice. ;) There you go, showing off your member title again! :)That sure is purdy. I wanted to show off again :P I originally made it with glass-noodles (I'm doing a direct translation here) and shrimps. Made a dressing of fish sauce, lime juice, garlic and ginger. This dish I'm showing off is turned in a dressing made of sunflower oil, white wine vinegar, fish sauce, oyster sauce, garlic and ginger. Gives it a nice sour taste with a bit of a bite ;) 2
liquidcrystalcompass Posted November 29, 2015 Posted November 29, 2015 no need to show the same picture twice. ;) There you go, showing off your member title again! :)That sure is purdy. I wanted to show off again :P I originally made it with glass-noodles (I'm doing a direct translation here) and shrimps. Made a dressing of fish sauce, lime juice, garlic and ginger.This dish I'm showing off is turned in a dressing made of sunflower oil, white wine vinegar, fish sauce, oyster sauce, garlic and ginger. Gives it a nice sour taste with a bit of a bite ;)My wife makes a dressing very similar to this. BTW. I absolutely love fish sauce. 1
The Analog Grownup Posted November 29, 2015 Posted November 29, 2015 no need to show the same picture twice. ;) There you go, showing off your member title again! :)That sure is purdy. I wanted to show off again :P I originally made it with glass-noodles (I'm doing a direct translation here) and shrimps. Made a dressing of fish sauce, lime juice, garlic and ginger.This dish I'm showing off is turned in a dressing made of sunflower oil, white wine vinegar, fish sauce, oyster sauce, garlic and ginger. Gives it a nice sour taste with a bit of a bite ;)My wife makes a dressing very similar to this. BTW. I absolutely love fish sauce. Yes, it gives the dish a nice depth. But it can also totally destroy it ;)
x1yyz Posted November 29, 2015 Posted November 29, 2015 Leftovers: roasted root veggies with dressing (I make it with bread, celery, onions, chestnuts, spinach, apples, butter, & eggs) and maple-orange cranberry sauce. 1
The Analog Grownup Posted November 30, 2015 Posted November 30, 2015 Baked cod with leek, haricots, onion rings, chopped garlic and ginger turned in fish sauce and oyster sauce. Topped with spicy pickled cucumbers and thin peels of carrot. Of course I had to set up my tripod and take a picture before I would eat it . 5
Verena Posted December 1, 2015 Posted December 1, 2015 (edited) Some baked potatoes with cheese. Edited December 1, 2015 by rhyv 1
pjbear05 Posted December 1, 2015 Posted December 1, 2015 Prepared for grilling tomorrow, Lebanese garlic chicken- marinate 2 whole chicken breasts in a mix of: 2 cloves garlic, mashed with 1/2 t salt to a paste. Add to 1/2 cup EVOO, 1/4 cup fresh lemon juice, 1/2 t paprika, & 1/2 t black pepper. That will sit until tomorrow, at which time the chicken hits the grill. The wife will make taboulli, and that will be a helluva dinner! 5
The Analog Grownup Posted December 1, 2015 Posted December 1, 2015 Prepared for grilling tomorrow, Lebanese garlic chicken- marinate 2 whole chicken breasts in a mix of: 2 cloves garlic, mashed with 1/2 t salt to a paste. Add to 1/2 cup EVOO, 1/4 cup fresh lemon juice, 1/2 t paprika, & 1/2 t black pepper. That will sit until tomorrow, at which time the chicken hits the grill. The wife will make taboulli, and that will be a helluva dinner! Sounds delicious
The Analog Grownup Posted December 1, 2015 Posted December 1, 2015 Thai inspired coleslaw with chicken. I'm radioactive right now! 1
Lucas Posted December 2, 2015 Posted December 2, 2015 Baked cod with leek, haricots, onion rings, chopped garlic and ginger turned in fish sauce and oyster sauce. Topped with spicy pickled cucumbers and thin peels of carrot. Of course I had to set up my tripod and take a picture before I would eat it . good lord .. I just had dinner, but after seeing your pic, I am suddenly hungry again ! 1
x1yyz Posted December 2, 2015 Posted December 2, 2015 Baked cod with leek, haricots, onion rings, chopped garlic and ginger turned in fish sauce and oyster sauce. Topped with spicy pickled cucumbers and thin peels of carrot. Of course I had to set up my tripod and take a picture before I would eat it . Remind us why you are not a professional chef?! :) 3
liquidcrystalcompass Posted December 2, 2015 Posted December 2, 2015 Baked cod with leek, haricots, onion rings, chopped garlic and ginger turned in fish sauce and oyster sauce. Topped with spicy pickled cucumbers and thin peels of carrot. Of course I had to set up my tripod and take a picture before I would eat it . Remind us why you are not a professional chef?! :)I thought he was. He should look into it. 2
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