That One Guy Posted May 2, 2015 Share Posted May 2, 2015 Cheeseburger from the best burger joint (bar) in Salt Lake City - Lucky 13. Hit it up if you've got time here. And a gas station muffin. 620 calories! 3 Link to comment Share on other sites More sharing options...
bean-tor Posted May 4, 2015 Share Posted May 4, 2015 Cheeseburger from the best burger joint (bar) in Salt Lake City - Lucky 13. Hit it up if you've got time here. And a gas station muffin. 620 calories! You and your "620 calorie muff" Link to comment Share on other sites More sharing options...
That One Guy Posted May 4, 2015 Share Posted May 4, 2015 Cheeseburger from the best burger joint (bar) in Salt Lake City - Lucky 13. Hit it up if you've got time here. And a gas station muffin. 620 calories! You and your "620 calorie muff" Whole lotta muff 1 Link to comment Share on other sites More sharing options...
bean-tor Posted May 4, 2015 Share Posted May 4, 2015 Cheeseburger from the best burger joint (bar) in Salt Lake City - Lucky 13. Hit it up if you've got time here. And a gas station muffin. 620 calories! You and your "620 calorie muff" Whole lotta muff The stuff of legends for sure! Be honest--did you have another today? Link to comment Share on other sites More sharing options...
That One Guy Posted May 4, 2015 Share Posted May 4, 2015 Cheeseburger from the best burger joint (bar) in Salt Lake City - Lucky 13. Hit it up if you've got time here. And a gas station muffin. 620 calories! You and your "620 calorie muff" Whole lotta muff The stuff of legends for sure! Be honest--did you have another today? No, but I did have 4/6 fun size Twix bars from a fun pack 2 Link to comment Share on other sites More sharing options...
Tombstone Mountain Posted May 12, 2015 Share Posted May 12, 2015 A southern classic: BeansMexican CornbreadMany Green Onions--stalks neatly trimmedHam and Morel Quiche 1 Link to comment Share on other sites More sharing options...
Khan Posted May 13, 2015 Share Posted May 13, 2015 Grilled hot metts from Hofbrauhaus 3 Link to comment Share on other sites More sharing options...
That One Guy Posted May 17, 2015 Share Posted May 17, 2015 In N' Out tonight. Place doesn't seem all that great anymore. 1 Link to comment Share on other sites More sharing options...
Lorraine Posted May 24, 2015 Share Posted May 24, 2015 Bacon double cheese, fries and vanilla frosty. 1 Link to comment Share on other sites More sharing options...
troutman Posted May 24, 2015 Share Posted May 24, 2015 (edited) In N' Out tonight. Place doesn't seem all that great anymore. Funny you should say that, I felt the same way years ago. I guess its the times we live in. Edited May 24, 2015 by troutman Link to comment Share on other sites More sharing options...
goose Posted May 24, 2015 Share Posted May 24, 2015 Grilled hot metts from HofbrauhausIm Munchen steht ein hofbrauhaus...eins...zwei...zuffe!!! :cheers: Link to comment Share on other sites More sharing options...
Tombstone Mountain Posted May 24, 2015 Share Posted May 24, 2015 Ribs w/dry rub i made from the Joy of Cooking (my favorite)Sauteed squash and onionsCornPork and beansPeach yogurt 1 Link to comment Share on other sites More sharing options...
The Analog Cub Posted May 24, 2015 Share Posted May 24, 2015 Grilled hot metts from Hofbrauhaus Was just there last month. Place was great! Link to comment Share on other sites More sharing options...
Tombstone Mountain Posted May 26, 2015 Share Posted May 26, 2015 Tonight for dinner: Ribeye with Montreal SeasoningCorn SquashBaked potato 1 Link to comment Share on other sites More sharing options...
Mystic Rythm Posted May 28, 2015 Share Posted May 28, 2015 Arkansas whitetail deer tenderloin & Texas rio grande turkey slow cooked in crock pot with cajun seasoning, carribean jerk marinade, sliced peppers and grape juice over rice.Flushed down with homemade blackberry wine. drops mic. 3 Link to comment Share on other sites More sharing options...
Mystic Rythm Posted May 28, 2015 Share Posted May 28, 2015 (edited) ^^^^^^Tried posting pic too but it kept telling me my post was too short. Edited May 28, 2015 by Mystic Rythm Link to comment Share on other sites More sharing options...
goose Posted May 28, 2015 Share Posted May 28, 2015 (edited) ^^^^^^Tried posting pic too but it kept telling me my post was too short.Pretty sure there's a joke in there somewhere... The food sounds amazing, by the way! Edited May 28, 2015 by goose 1 Link to comment Share on other sites More sharing options...
troutman Posted May 28, 2015 Share Posted May 28, 2015 Sloppy Joes with homemade steak fries and a fresh salad. Link to comment Share on other sites More sharing options...
Mystic Rythm Posted May 28, 2015 Share Posted May 28, 2015 ^^^^^^Tried posting pic too but it kept telling me my post was too short.Pretty sure there's a joke in there somewhere... The food sounds amazing, by the way! Finally figured out how to post an image again! http://i1168.photobucket.com/albums/r500/longbeard4/Food_zpszmaj0aqz.jpg 2 Link to comment Share on other sites More sharing options...
troutman Posted May 30, 2015 Share Posted May 30, 2015 BBQ burgers, dogs and homemade potato salad. Link to comment Share on other sites More sharing options...
That One Guy Posted May 31, 2015 Share Posted May 31, 2015 Thai chicken pizza from The Pie Pizzeria in Salt Lake City. Very good local pizza joint. Try them, and/or Lucky 13 for burgers if you find yourself coming through Mormon capitol. 1 Link to comment Share on other sites More sharing options...
Janie Posted June 1, 2015 Share Posted June 1, 2015 I'm making prosciutto-wrapped chicken breast with radicchio e fagioli (a recipe I saw on my new favorite cooking show, "Extra Virgin"). The original recipe is, "Treviso e fagioli" but from what I learned, treviso is a milder version of radicchio. Besides, I can't find treviso in the grocery store but I can find radicchio so... am adapting the recipe. Both dishes look very simple to prepare. I'm serving some Italian bread with roasted garlic on the side. 4 Link to comment Share on other sites More sharing options...
troutman Posted June 1, 2015 Share Posted June 1, 2015 I'm making prosciutto-wrapped chicken breast with radicchio e fagioli (a recipe I saw on my new favorite cooking show, "Extra Virgin"). The original recipe is, "Treviso e fagioli" but from what I learned, treviso is a milder version of radicchio. Besides, I can't find treviso in the grocery store but I can find radicchio so... am adapting the recipe. Both dishes look very simple to prepare. I'm serving some Italian bread with roasted garlic on the side. Your posts always make me hungry even when I'm not. :D 1 Link to comment Share on other sites More sharing options...
Lorraine Posted June 1, 2015 Share Posted June 1, 2015 I'm making prosciutto-wrapped chicken breast with radicchio e fagioli (a recipe I saw on my new favorite cooking show, "Extra Virgin"). The original recipe is, "Treviso e fagioli" but from what I learned, treviso is a milder version of radicchio. Besides, I can't find treviso in the grocery store but I can find radicchio so... am adapting the recipe. Both dishes look very simple to prepare. I'm serving some Italian bread with roasted garlic on the side. Your posts always make me hungry even when I'm not. :D Me too. 1 Link to comment Share on other sites More sharing options...
troutman Posted June 1, 2015 Share Posted June 1, 2015 I'm making prosciutto-wrapped chicken breast with radicchio e fagioli (a recipe I saw on my new favorite cooking show, "Extra Virgin"). The original recipe is, "Treviso e fagioli" but from what I learned, treviso is a milder version of radicchio. Besides, I can't find treviso in the grocery store but I can find radicchio so... am adapting the recipe. Both dishes look very simple to prepare. I'm serving some Italian bread with roasted garlic on the side. Your posts always make me hungry even when I'm not. :D Me too. Its like, When I see she has posted here I start licking my chops. 1 Link to comment Share on other sites More sharing options...
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