Tick Posted November 25, 2017 Share Posted November 25, 2017 And.....GO! Link to comment Share on other sites More sharing options...
The Cat 3 Posted November 25, 2017 Share Posted November 25, 2017 Applesauce 3 Link to comment Share on other sites More sharing options...
Fordgalaxy Posted November 25, 2017 Share Posted November 25, 2017 (edited) The one's available these days, suck. In an effort to make things "healthier", they have bred the fat out of them and they are dry and bland. Anyone who knows anything about meat, knows that fat adds flavor. Compare these images. The first 1 is Wagyu beef, prized for it's flavor and tenderness, and the second one is a sirloin, that will probably be dry and much less flavorful http://fieldseas.com/wp-content/uploads/2016/03/ITOHam20cm-e1462075843948.jpg. http://i64.tinypic.com/12557bb.jpg Edited November 25, 2017 by Fordgalaxy 1 Link to comment Share on other sites More sharing options...
liquidcrystalcompass Posted November 25, 2017 Share Posted November 25, 2017 Fried pork chops with fried potatoes and onions with sauerkraut. A staple in my home. 3 Link to comment Share on other sites More sharing options...
Lorraine Posted November 25, 2017 Share Posted November 25, 2017 Fried pork chops with fried potatoes and onions with sauerkraut. A staple in my home.Invite me over the next time you make it please. :) 1 Link to comment Share on other sites More sharing options...
Lorraine Posted November 25, 2017 Share Posted November 25, 2017 The one's available these days, suck. In an effort to make things "healthier", they have bred the fat out of them and they are dry and bland. Anyone who knows anything about meat, knows that fat adds flavor. Compare these images. The first 1 is Wagyu beef, prized for it's flavor and tenderness, and the second one is a sirloin, that will probably be dry and much less flavorful http://fieldseas.com/wp-content/uploads/2016/03/ITOHam20cm-e1462075843948.jpg. http://i64.tinypic.com/12557bb.jpg You are very right about that. As usual, Ford. ;) I stopped buying pork for that reason. It used to taste good and be a lot more juicy. Now, it's awful. Link to comment Share on other sites More sharing options...
blueschica Posted November 25, 2017 Share Posted November 25, 2017 Stuffed pork chops roasted with apple slices on the top! My favorite but I'm not sure I can even make them anymore; I haven't for about a year and the market I got the extra thick pork chops from closed. A new supermarket took over but from what I understand, nearly all their meat is prepackaged at a warehouse and they don't cut meat to order in the back anymore. :( They do taste delicious though! 2 Link to comment Share on other sites More sharing options...
The Cat 3 Posted November 25, 2017 Share Posted November 25, 2017 http://24.media.tumblr.com/tumblr_m92yynahSU1rsiox1o1_400.gif 3 Link to comment Share on other sites More sharing options...
goose Posted November 26, 2017 Share Posted November 26, 2017 http://24.media.tumblr.com/tumblr_m92yynahSU1rsiox1o1_400.gifIsn't that swell? Link to comment Share on other sites More sharing options...
goose Posted November 26, 2017 Share Posted November 26, 2017 Costco sells great pork chops. The best are the bone-in, which, like fat, adds flavor to the meat. I like mine grilled with a simple rub of herbs and salt. 2 Link to comment Share on other sites More sharing options...
toymaker Posted July 31, 2018 Share Posted July 31, 2018 (edited) Here's a gross question: so, you've finally managed to dig out that piece of pork chop that's been stuck between your first and second premolars. How many hours will have passed for you to decide to spit it into the sink rather than just chew and swallow it? Edited August 1, 2018 by toymaker 1 Link to comment Share on other sites More sharing options...
Lucas Posted August 1, 2018 Share Posted August 1, 2018 Here's a gross question: so, you've finally managed to dig out that piece of pork chop that's been stuck between your first and second premolars. How many hours will have passed before you decide to spit it into the sink rather than just chew and swallow it? That sort of reminds me of something Awhile back, I was sitting in a doctor's waiting room, and the woman across from me was relating a story to one of the nurses there .. She was glowing about the colonic she had had last time, and said that when she was about 4 or 5 years old, she had swallowed one of Barbie's shoes .. Keep in mind that this woman was in her 40s at this point by my estimation ... So during the aforementioned colonic, she said that she saw the pink Barbie shoe expelled and go thru the transparent tube and down the drain .. ok, everyone back to discussing food Link to comment Share on other sites More sharing options...
laughedatbytime Posted August 1, 2018 Share Posted August 1, 2018 Here's a gross question: so, you've finally managed to dig out that piece of pork chop that's been stuck between your first and second premolars. How many hours will have passed before you decide to spit it into the sink rather than just chew and swallow it? That sort of reminds me of something Awhile back, I was sitting in a doctor's waiting room, and the woman across from me was relating a story to one of the nurses there .. She was glowing about the colonic she had had last time, and said that when she was about 4 or 5 years old, she had swallowed one of Barbie's shoes .. Keep in mind that this woman was in her 40s at this point by my estimation ... So during the aforementioned colonic, she said that she saw the pink Barbie shoe expelled and go thru the transparent tube and down the drain .. ok, everyone back to discussing foodIt's still probably tastier than a pork chop. Link to comment Share on other sites More sharing options...
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