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What Are We Drinking Tonight??

Midway Hawker

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2 hours ago, goose said:

So, last I started with a pineapple flavored Happy Dad.  I do like how light those are compared to beer.  Followed it with red wine with a dinner of spicy  linguini & clams. After dinner we stopped at the cigar bar where I had a Glenmorangie, neat, with a Sierra Nevada pale ale accompaniment. 

That's a fine day's work.   :notworthy:

  • Haha 2
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