librarian Posted July 16, 2016 Posted July 16, 2016 Troutman, the snow-peas are so sweet. They're delicious. I just eat them raw. Not sure what to do with the zucchini yet. Fry that thing into chips with some tomatosauce!!! mmmmmm............. Should I dip them in egg and bread crumbs or just fry them up plain?Dippity dip! 1
librarian Posted July 16, 2016 Posted July 16, 2016 Whenever I see it on a menu I order it. I can't fry food successfully. 1
foghorn-leghorn Posted July 16, 2016 Posted July 16, 2016 Roast Chicken, Mashed Potato and Green Beans. 3
Maverick Posted July 16, 2016 Author Posted July 16, 2016 Roast Chicken, Mashed Potato and Green Beans. That's some damn tasty shit right there! 1
x1yyz Posted July 16, 2016 Posted July 16, 2016 Vegan turkey, cranberry sauce, sriracha, & havarti sammich on dutch crunch. 1
JohnnyBlaze Posted July 18, 2016 Posted July 18, 2016 Homemade vegetarian chili.What is that?I wonder if there's such a thing as a vegetarian beef brisket. ;) 1
Moonlit Dreamer Posted July 18, 2016 Posted July 18, 2016 Kale, tatsoi, red romaine lettuce, Swiss chard, mizuna, crucifer, spinach, chicory, and arugula, with oil and vinegar dressing. 2
liquidcrystalcompass Posted July 18, 2016 Posted July 18, 2016 Kale, tatsoi, red romaine lettuce, Swiss chard, mizuna, crucifer, spinach, chicory, and arugula, with oil and vinegar dressing.You sure are going to be.............uh hum ...........................................regular. I would love that dish with a steak on top 1
x1yyz Posted July 18, 2016 Posted July 18, 2016 Homemade vegetarian chili.What is that? Delicious! I make it with two kinds of beans, tomatoes, carrots, celery, onions, bell pepper, chili & chipotle powder, liquid smoke, and salt. Usually I throw a beer in there as well, but I didn't have any at the time I made the chili 2
x1yyz Posted July 18, 2016 Posted July 18, 2016 Homemade vegetarian chili.What is that?I wonder if there's such a thing as a vegetarian beef brisket. ;) A quick search brings up a host of recipes! https://goo.gl/aNKne2 1
x1yyz Posted July 18, 2016 Posted July 18, 2016 Just finished a piece of toasted french bread with olive oil & rosemary, topped with some butter and strawberry jam. The combo is super-yummy. 1
JohnnyBlaze Posted July 18, 2016 Posted July 18, 2016 Homemade vegetarian chili.What is that?I wonder if there's such a thing as a vegetarian beef brisket. ;) A quick search brings up a host of recipes! https://goo.gl/aNKne2I'm not surprised. Now I wonder if there's such a thing as a meat lover's fruit salad. I'm going to guess 'no'
JohnnyBlaze Posted July 18, 2016 Posted July 18, 2016 Just finished a piece of toasted french bread with olive oil & rosemary, topped with some butter and strawberry jam. The combo is super-yummy.I believe it!
JohnnyBlaze Posted July 18, 2016 Posted July 18, 2016 Kale, tatsoi, red romaine lettuce, Swiss chard, mizuna, crucifer, spinach, chicory, and arugula, with oil and vinegar dressing.You sure are going to be.............uh hum ...........................................regular. I would love that dish with a steak on topI don't even know what a couple of those things are but I'd eat it just to confirm its deliciousness! 2
JohnnyBlaze Posted July 19, 2016 Posted July 19, 2016 Black grapes.Black Grapes Matter!http://images2.sina.com/english/world/p/2009/0907/U100P200T1D268918F10DT20090907234010.jpg 2
Fred Star Posted July 20, 2016 Posted July 20, 2016 Snacking on a crust of Soda Bread with a light spreading of Goats Milk Butter and washing it down with a mug of tea.
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