Jump to content

What do you put on your burger?


JohnnyBlaze
 Share

What's on your burger?  

32 members have voted

  1. 1. What do you put on your burger?

    • Lettuce
      23
    • Tomatoes
      21
    • Cheese
      27
    • Onions
      18
    • Avocado
      5
    • Bacon
      17
    • Pickles
      17
    • Mustard
      16
    • Mayo
      16
    • Ketchup
      22
    • Other
      13
    • Nothing whatsoever
      1


Recommended Posts

It depends on the burger:

 

Black bean burgers are good with just some lettuce and tomato - or ketchup

 

Beef or buffalo burgers are great with onions chopped up and put right in the meat .. Lettuce, tomato and avocado are great

It's early but I'm surprised there isn't a vote for avocado. It's not my first choice but it is good stuff.

 

Ever have a rice burger (rice is used for the bun instead of bread)? Saw something recently where it's becoming more of a trend in North America. It's been a normal thing out here for a long time. It's okay but I'm never satisfied with them. It's not filling enough. And the rice will crumble (slightly to a lot) no matter how toasted or grilled it is.

 

That is something I will definitely try JB, thanks ... I don't eat wheat/gluten, so the rice bun will be perfect

Link to comment
Share on other sites

Tomato

Lettuce

Sometimes raw onion

Sharp Ceddar

Sometimes bacon.

 

i've accepted the fact that i WILL die by Red meat. and you can show me all the vids on how your meats made. it just makes me want a fuckkin' burger, lol

 

Mick

  • Like 5
Link to comment
Share on other sites

It depends on the burger:

 

Black bean burgers are good with just some lettuce and tomato - or ketchup

 

Beef or buffalo burgers are great with onions chopped up and put right in the meat .. Lettuce, tomato and avocado are great

It's early but I'm surprised there isn't a vote for avocado. It's not my first choice but it is good stuff.

 

Ever have a rice burger (rice is used for the bun instead of bread)? Saw something recently where it's becoming more of a trend in North America. It's been a normal thing out here for a long time. It's okay but I'm never satisfied with them. It's not filling enough. And the rice will crumble (slightly to a lot) no matter how toasted or grilled it is.

 

That is something I will definitely try JB, thanks ... I don't eat wheat/gluten, so the rice bun will be perfect

Out here they don't use a hamburger patty between the rice. They use shredded beef. The shredded beef suits the rice better than a hamburger patty would I think. Still, it's a bit of a small portion...but who knows how massive it'd be stateside though (where most restaurant portions seem pretty big).

Link to comment
Share on other sites

Tomato

Lettuce

Sometimes raw onion

Sharp Ceddar

Sometimes bacon.

 

i've accepted the fact that i WILL die by Red meat. and you can show me all the vids on how your meats made. it just makes me want a fuckkin' burger, lol

 

Mick

I, too, love my red meat.

  • Like 2
Link to comment
Share on other sites

A hamburger is as good or bad as what you put on it. I like the usual things but also like A-1 sauce. Edited by EagleMoon
  • Like 2
Link to comment
Share on other sites

No Mayo,

 

Not happening.

Me neither. Many burgers out here automatically come with mayo so you have to ask for them without. This being Japan, going against the grain (even when it comes to asking for no mayo) can sometimes result in the cashier's surprise and them doing a double confirmation of you not wanting mayo. And trout, they WILL drown the burger in mayo if you don't stop them! This is a mayo-crazy nation and don't you forget it!! :LOL:

I'm actually serious though about the mayo biz.

  • Like 1
Link to comment
Share on other sites

A hamburger is as good or bad as what you put on it. I like the usual things but also like A-1 sauce.

I haven't checked it personally but I bet a little bit of A-1 can even make a dirty sock taste edible.

 

:LOL: I agree. I love the stuff. I used to drink it out of the bottle.

  • Like 2
Link to comment
Share on other sites

A hamburger is as good or bad as what you put on it. I like the usual things but also like A-1 sauce.

I haven't checked it personally but I bet a little bit of A-1 can even make a dirty sock taste edible.

 

:LOL: I agree. I love the stuff. I used to drink it out of the bottle.

When I was learning how to cook (and screwing up left and right) back in college about twenty years ago, A-1 prevented my below average chops, steaks, and burgers from being a total bust. Thank you A-1!

 

Hey, that'd be a good A-1 commercial/advert for uni kids who can't cook...

 

Pic: Late teens kid with a dry pork chop and a bottle of A-1. Slogan: "A-1...helping your food to not be total crap!" :LOL:

  • Like 1
Link to comment
Share on other sites

No Mayo,

 

Not happening.

Me neither. Many burgers out here automatically come with mayo so you have to ask for them without. This being Japan, going against the grain (even when it comes to asking for no mayo) can sometimes result in the cashier's surprise and them doing a double confirmation of you not wanting mayo. And trout, they WILL drown the burger in mayo if you don't stop them! This is a mayo-crazy nation and don't you forget it!! :LOL:

I'm actually serious though about the mayo biz.

 

I think most places put it on the burgers. I always order mine plain except for the onions, lettuce, tomato, pickles. Mustard ect. on the side so I can put on just the right amount I prefer. :hail:

Edited by troutman
Link to comment
Share on other sites

A hamburger is as good or bad as what you put on it. I like the usual things but also like A-1 sauce.

I haven't checked it personally but I bet a little bit of A-1 can even make a dirty sock taste edible.

 

:LOL: I agree. I love the stuff. I used to drink it out of the bottle.

 

:LOL: I prefer Heinz 57. :D

  • Like 2
Link to comment
Share on other sites

A hamburger is as good or bad as what you put on it. I like the usual things but also like A-1 sauce.

I haven't checked it personally but I bet a little bit of A-1 can even make a dirty sock taste edible.

 

:LOL: I agree. I love the stuff. I used to drink it out of the bottle.

 

:LOL: I prefer Heinz 57. :D

 

:)

  • Like 1
Link to comment
Share on other sites

A hamburger is as good or bad as what you put on it. I like the usual things but also like A-1 sauce.

I haven't checked it personally but I bet a little bit of A-1 can even make a dirty sock taste edible.

 

:LOL: I agree. I love the stuff. I used to drink it out of the bottle.

 

:LOL: I prefer Heinz 57. :D

 

:)

 

 

When I make meatloaf. I use one or the other.

Link to comment
Share on other sites

No Mayo,

 

Not happening.

Me neither. Many burgers out here automatically come with mayo so you have to ask for them without. This being Japan, going against the grain (even when it comes to asking for no mayo) can sometimes result in the cashier's surprise and them doing a double confirmation of you not wanting mayo. And trout, they WILL drown the burger in mayo if you don't stop them! This is a mayo-crazy nation and don't you forget it!! :LOL:

I'm actually serious though about the mayo biz.

 

I think most places put it on the burgers. I always order mine plain except for the onions, lettuce, tomato, pickles. Mustard ect. on the side so I can put on just the right amount I prefer. :hail:

Believe me, the amount of mayo has got to be double what we'd find stateside.

Link to comment
Share on other sites

Tomato

Lettuce

Sometimes raw onion

Sharp Ceddar

Sometimes bacon.

 

i've accepted the fact that i WILL die by Red meat. and you can show me all the vids on how your meats made. it just makes me want a fuckkin' burger, lol

 

Mick

 

How is a life without good food worth living anyway?

 

And I enjoy a lot of vegan food and actually enjoy tofu a lot, but... Really? No way I'm limiting myself. Death to the cows! :fury:

  • Like 1
Link to comment
Share on other sites

They're heaven on Earth with an onion slice... medium rare with mustard'd be nice.

 

I like mine with lettuce and tomato

Heinz 57 and french fried potatoes

Big kosher pickle and a cold draught beer

^^^ Good God Almighty!

 

Which way do I steer?

Link to comment
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
 Share

  • Recently Browsing   0 members

    • No registered users viewing this page.
×
×
  • Create New...