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Pickles—What's your Favorite?


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#61 Lorraine

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Posted 28 December 2013 - 06:33 PM

 Tombstone Mountain, on 23 December 2013 - 06:23 PM, said:

 Lorraine, on 23 December 2013 - 05:56 PM, said:

 Tombstone Mountain, on 23 December 2013 - 05:42 PM, said:

 Lorraine, on 23 December 2013 - 03:12 PM, said:

 pjbear05, on 19 December 2013 - 10:36 PM, said:

Vlasic Polish Style dills.  Crisp and sour with lots of dill and garlic.
I'm going to give those a try - if I can find them out here.
They're awesome.  Can be found in condiments section
I wouldn't bet on them being found, but I will look tomorrow.  Just one of the many major adjustments I had to make when I moved here was finding substitutes for all of the things I could easily buy back there that they never heard of out here.

Geez where did you move? To the Yukon?
Yes, and you will not be surprised when I tell you that I checked and they didn't have them.

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#62 Jack Aubrey

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Posted 10 February 2014 - 12:53 PM

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#63 Thebuckeye2112

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Posted 04 April 2019 - 09:49 PM

I really like Giardinera it is an Italian or Italian-American relish of Cauliflower, Peppers, Carrots and Sometimes Onion, I swear a true Chicago-Style Italian Beef Sandwich is Just a regular hot beef sandwich without the Giardinera, Of course I also like it on a Salami sandwich with Provolone and hot mustard.

#64 Steevo

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Posted 02 November 2019 - 05:38 PM

All of ém!

#65 Derek19

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Posted 02 November 2019 - 06:44 PM

My favorite brand of pickles is, and has been "Bick's" except for Extra Garlic, and Hot' N Spicy ones.

Edited by Derek19, 03 November 2019 - 06:31 AM.


#66 goose

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Posted 07 November 2019 - 09:26 PM

 goose, on 13 December 2013 - 02:39 AM, said:

My mother in law makes great pickled gerkins!  Also...pickled beets.
Still making 'em at 82yo, and they're still great.

#67 Weakly Criminal

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Posted 27 February 2020 - 01:39 AM

Claussen dills. They're crunchy and delicious.

#68 Mystic Rythm

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Posted 22 March 2020 - 09:16 PM

Famous Dave's spicy Bread N Butter.




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