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What's For Dinner?

Started by The Owl , Jan 03 2011 08:17 PM

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#2161 blackhawkrush

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Posted 22 March 2020 - 07:10 PM

Vegetable soup, not very good :boo hiss:  (note to wife) and meatballs (surprisingly delicious) :ebert:
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#2162 blackhawkrush

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Posted 26 March 2020 - 07:15 PM

View Postblackhawkrush, on 22 March 2020 - 07:10 PM, said:

Vegetable soup, not very good :boo hiss:  (note to wife) and meatballs (surprisingly delicious) :ebert:
Edit, we found out what the problem was. Too much barley in the soup. Made it taste bad. To be continued...

#2163 Nova Carmina

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Posted 27 March 2020 - 08:10 AM

jambalaya and jalapeno cornbread

#2164 blackhawkrush

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Posted 27 March 2020 - 09:56 PM

Mushroom soup coming up (no barley, I hope) Followed by TBD.  :ph34r:

#2165 blackhawkrush

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Posted 01 April 2020 - 05:33 PM

View Postblackhawkrush, on 27 March 2020 - 09:56 PM, said:

Mushroom soup coming up (no barley, I hope) Followed by TBD.  :ph34r:
Update: My wife doesn't have a taste for Indian Vegetable Tikka Masala she bought, and since it's an eight pack box, the garbage disposal, her husband, will have to eat it. Thank God the mushroom soup is great.

#2166 Tinwoodsman

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Posted 03 April 2020 - 01:11 PM

For lunch ... Croissants with peanut butter mmm

#2167 Lorraine

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Posted 03 April 2020 - 11:16 PM

View PostTinwoodsman, on 03 April 2020 - 01:11 PM, said:

For lunch ... Croissants with peanut butter mmm
That sounds good.

We had cod and fries from a local fast food place.

#2168 Nova Carmina

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Posted 05 April 2020 - 03:45 PM

Mississippi Pot Roast and mashed potatoes

#2169 blackhawkrush

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Posted 05 April 2020 - 04:03 PM

Chicken soup, schnitzels and...the vegetable masala.  :)

#2170 blackhawkrush

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Posted 14 April 2020 - 05:39 PM

Zurek soup with sausage and eggs (it's not helping my heartburn) followed by Goulash with potatoes.

#2171 Principled Man

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Posted 18 April 2020 - 06:12 PM

CULVERS

I ate too much.... :doh:

#2172 Daylin

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Posted 21 April 2020 - 10:01 AM

View Postblackhawkrush, on 15 March 2020 - 08:32 PM, said:

Tomato soup, followed by golabki :atickhum: ( rice and meat covered in cabbage...that's for the spelling check people )

I'm Polish and both Grandma's made golabki.  I love them.  I've made them before, but not for a long time.  I have to make those again!

I did make Haluski as a side dish for Easter....sooooo good!

#2173 blackhawkrush

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Posted 21 April 2020 - 03:27 PM

Vegetable soup with brussels sprouts, carrots and all kinds of stuff, and then chicken teriyaki with potatoes and pickles. :atickhum:

#2174 Nova Carmina

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Posted 21 April 2020 - 03:45 PM

Baked potato bar

#2175 pjbear05

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Posted 22 April 2020 - 12:56 PM

Ground sirloin sliders.  A little salt, black pepper, and onion powder mixed into the meat before cooking, some sharp American cheese, some dill pickle slices.  Yeah, baby.

#2176 blackhawkrush

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Posted 25 April 2020 - 09:10 AM

Cucumber soup and after that meat, vegetables, potatoes, pickles... and everything.

#2177 Lorraine

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Posted 25 April 2020 - 11:29 PM

I had a chalupa and a grande somethingorother from Taco Bell.

#2178 Lorraine

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Posted 25 April 2020 - 11:29 PM

And two big peanut butter cookies for dessert.  :)

#2179 Lorraine

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Posted 26 April 2020 - 10:48 PM

Today I had a boneless ribeye and rice pilaf and salad and coconut layer cake for dessert.

Delicious

#2180 blackhawkrush

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Posted 01 May 2020 - 06:59 PM

Back to tomato soup and a good old-fashioned Hungarian goulash. I'm thinking about our brothers during the second course, but they could've done a better job in 1683. Sorry, wrong thread. :outtahere:
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